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A Culinary History of Little Italy and Beyond

From the Three Sisters to Riesling

A Magic City Menu

A Kentucky Culinary Trinity

Refugees in Kentucky Share Their Stories and Comfort Foods

The Power of Food and the Making of an American Region

Soulful Southern Recipes, From My Family To Yours

Four Centuries of Food-Making in New York

A Playbook of Recipes and Strategies for the Week Ahead [A Cookbook]

Deep Travels Through Spain's Food Culture

A Journey Through African American Culinary History in the Old South

Feasts, Bites, and Drinks from a New York Kitchen

Preserving the American Era

Modern Recipes for the Home Cook [A Cookbook]