Amino Acids in Plant Protection: Mechanisms, Metabolism and Coordination highlights the increasingly evident importance of amino acids in plant development and stress defense, addressing the needs of basic and applied plant scientists around the world. It provides the only comprehensive overview of the general direction of amino acid metabolism and genetic regulation under abiotic stress conditions, presenting a complete map of all currently known enzymatic steps involved in amino acid synthesis and degradation, including the initial steps leading to the synthesis of secondary metabolites.Higher plants are sessile and therefore cannot escape hostile environmental conditions that are a constant threat throughout their lifecycle. Unfavorable growth conditions such as extreme temperatures, drought, flood, and contamination of soils with high salt concentrations are considered the major abiotic environmental stressors that can not only limit plant growth and development, but also determine the geographic distribution of plant species and directly affect agronomical yield.
- Explores amino acids in a range of environmental conditions to enable accurate assessment and response
- Presents comprehensive insights into the practical application of amino acids for specific stress scenarios
- Provides in-depth details of metabolic and signaling functions of amino acids
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Verlagsort
Dateigröße
ISBN-13
978-0-443-26794-9 (9780443267949)
Schweitzer Klassifikation
1. Introduction of amino acids and their role in living organisms2. Differential distribution of amino acids in plants3. Amino acid synthesis and transport in plant cells4. Amino acid metabolism and regulatory function in plants5. Regulation of amino acid metabolic enzymes and transporters in plants under abiotic stress6. Molecular mechanisms of amino acid metabolism under abiotic Stress.7. The role of amino acids and amino acid-derived molecules in plant responses and adaptation under salinity stress8. Approaches in modulating amino acid metabolism in plants for drought stress9. Evaluation of amino acids profile of different plants in relation to heat stress10. Effect of amino acid application in freezing tolerance of plants under diverse conditions11. Effect of UV radiation on the amino acid biosynthesis of different plant species12. Effects of flooding on the amino acid and nitrogen metabolism of plants13. Connections between amino acid metabolisms and biotic stress tolerance in plants14. Influence of amino acids metabolism on crosstalk between plants and pathogen15. Influence of microbes on the amino acid metabolism and plant abiotic stress tolerance: New insights16. Role of biosynthetic and synthetic biology in amino acids metabolism of plants under abiotic stresses17. 5-aminolevulinic acid: a key frontier amino acid in conferring abiotic stress tolerance in plants18. Application of different biostimulants to enhance amino acid portfolio under hostile climatic conditions19. Effect of biochar on nitrogen use efficiency, grain yield and amino acid content of different traditional crops20. Role of different agriculture interventions on amino acid metabolism portfolio under abiotic stresses