The second edition of "Nutrition throughout the life cycle" is a comprehensive text that covers core nutrition concepts throughout the life span and presents realistic views of today's nutritional concerns in key areas. It features contemporary topics of interest such as sport/fitness nutrition, alcohol and drug use and behavioural aspects of nutrition integrated throughout the chapters for each age group. There is comprehensive coverage of nutrition during the adult years, ages 25-65 with an emphasis on women's health issues. New to this edition are: a chapter on nutrition and assessment basics; a chapter on nutrition and the adult; women's nutrition and health updated; and recommended dietary allowance tables.
The second edition of "Nutrition throughout the life cycle" is a comprehensive text that covers core nutrition concepts throughout the life span and presents realistic views of today's nutritional concerns in key areas. It features contemporary topics of interest such as sport/fitness nutrition, alcohol and drug use and behavioural aspects of nutrition integrated throughout the chapters for each age group. There is comprehensive coverage of nutrition during the adult years, ages 25-65 with an emphasis on women's health issues. New to this edition are: a chapter on nutrition and assessment basics; a chapter on nutrition and the adult; women's nutrition and health updated; and recommended dietary allowance tables.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Für höhere Schule und Studium
Für Beruf und Forschung
Editions-Typ
Illustrationen
Maße
Gewicht
ISBN-13
978-0-8016-6477-9 (9780801664779)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation