A comprehensive guide to English law as it affects the hotelier and the caterer. Clear explanations of the law relating to the company, health and safety, the consumer, licensing and labour is organized for quick reference.
Auflage
Sprache
Verlagsort
Zielgruppe
Für höhere Schule und Studium
Editions-Typ
Illustrationen
Maße
Höhe: 244 mm
Breite: 169 mm
ISBN-13
978-0-304-33575-6 (9780304335756)
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Schweitzer Klassifikation
Autor*in
Principal Lecturer, University of Brighton
Überarbeitet von
