A collection of 500 recipes, this book gives details of each vegetable feat ured - the history, food value and a variety of methods of preparation.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Editions-Typ
Produkt-Hinweis
Maße
Höhe: 216 mm
Breite: 138 mm
ISBN-13
978-0-7090-4353-9 (9780709043539)
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Schweitzer Klassifikation