The Art of Editing continues to be the standard by which editing texts are judged, offering students the most comprehensive and up-to-date discussion of editing techniques and strategies available today.
Long viewed as the "classic" in the field of editing, The Art of Editing continues to evolve and meets the needs of today's students in this new, seventh edition. While more traditional newspaper editing forms the foundation of the text, attention also is placed on the areas in which students are finding jobs - corporate magazines, broadcasting, online media, public relations and advertising.
Auflage
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Maße
Höhe: 183 mm
Breite: 239 mm
Dicke: 25 mm
Gewicht
ISBN-13
978-0-205-31957-2 (9780205319572)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
I.EDITING IN THE INFORMATION AGE.
1.Editing for Today's Changing Media.
2.The Editor and the Audience.
II.THE FUNDAMENTALS OF EDITING
3.The Editing Process.
4.The Four C's: Be Correct, Concise, Consistent and Complete.
5.Editing for Precision in Language.
6.Editing for Style.
7.Editing for Libel, Taste and Fairness.
III. EDITING FOR THE PRINT MEDIA
8.Writing the Newspaper Headline.
9.Editing Wire News for Publication.
10.Editing Magazines and Corporate Publications.
11.Using Photos and Graphics in Print.
12.An Introduction to Using Type.
13.An Introduction to Newspaper Layout and Design.
14.An Introduction to Magazine and Newsletter Design.
IV.EDITING FOR OTHER MEDIA.
15.Editing for the Broadcast Media.
16.Editing for the Online Media.
17. Editing Advertising and Promotional Copy
APPENDICES.
Appendix 1. Wire Service Style.
Appendix 2. Copy-Editing and Proofreading Symbols.
Appendix 3. SPJ Code of Ethics.
Appendix 4. Glossary.