This book provides an authoritative presentation of new techniques, procedures and equipment in laparoscopic surgery. It incorporates photographs, images, diagrams and chart to give you an understanding of 18 key areas of laparoscopy.
Auflage
Sprache
Verlagsort
Zielgruppe
Für Beruf und Forschung
Surgeons in training and practice
Editions-Typ
Illustrationen
Gewicht
ISBN-13
978-1-57340-012-1 (9781573400121)
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Schweitzer Klassifikation