Join Adriano Zumbo on a whirlwind tour through his whimsical world of sweet treats and learn how to create his Willy Wonka-style pastry inventions, including: Praline toe bun, Apple crumble brioche, Orange, pumpkin & saffron risotto snail, chocolate raspberry pepito, Zumbo's palmier, Balmain bun, Pineapple, ginger & pepper danish, Sticky mango bun, Macadamia croissant, and Sugar lips.All titles in this series: Zumbo: Macarons Zumbo: Chocolates Zumbo: Gateaux de Voyage Zumbo: Pastries Zumbo: Cakes Zumbo: Desserts
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978-1-74266-864-2 (9781742668642)
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