Nutritional Management and Metabolic Aspects of Hyperhomocysteinemia

Signaling Pathways of Hyperhomocystenemia and Oxidative Stress.- Hyperhomocysteinemia and Cancer: The Role of Natural Products and Nutritional Interventions.- Anti-inflammatory Role of Anthocyanins in the Prevention of Hyperhomocysteinemia-mediated Cardiometabolic Diseases.- Metabolic Role of Hyperhomocysteinemia in the Etiology of Chronic Diseases.- B-Vitamins Attenuates Preliminary Steps of Hyperhomocysteinemia and Colorectal Cancer.- Hyperhomocysteinemia, B-vitamins, and Coronary Artery Disease Risk.- Potential Role of Hyperhomocysteinemia in Prediabetes Etiology and Pathology.- Genetic Risk Factors in the Development of Hyperhomocysteinemia.- Hyperhomocysteinemia and Risk of Cervical Cancer.- Medical Aspects of Hyperhomocystinemia and Neurological Disorders.- Association between Hyperhomocysteinemia and Human Chronic Diseases.- Hyperhomocysteinemia and Risk of Atherosclerosis, Cardiovascular Disease and Cancer: A Concise Update.- The Causative Mechanisms of Hyperhomocysteinemia and Obesity.- The Importance of Obesity as a Risk Factor for Hyperhomocysteinemia: An Overview.- Potential Role of Functional Foods and Antioxidants in relation to Oxidative stress and Hyperhomocysteinemia.- Nutritional Management of Hyperhomocysteinemia.- Antioxidants and Therapeutic Options of Hyperhomocysteinemia.- The Effects of B-vitamins, Dietary Bioactive Agents and Functional Foods on Hyperhomocysteinemia.- Bioactive Agents as a Novel Therapy of Hyperhomocysteinemia.- Diet and Hyperhomocysteinemia Prevention.- Nutritional Deficiencies and Hyperhomocysteinemia.