From a virtually effortless cake in a mug to deliciously classic apple pie, there's a world of puddings out there!
Indulge your sweet tooth and treat yourself with this fantastic book of easy-to-follow dessert recipes.
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ISBN-13
978-1-78372-754-4 (9781783727544)
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Schweitzer Klassifikation
Alex Ray is an author and enthusiastic amateur chef. She has had a keen interest in cooking since her teenage years, and her favourite dishes include her rich French onion soup and her sinful sticky toffee pudding.
