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John N. Plevris1 and Scott Inglis2
1 Professor and Consultant in Gastroenterology, Centre for Liver and Digestive Disorders, Royal Infirmary of Edinburgh, University of Edinburgh, Edinburgh, Scotland, UK
2 Senior Clinical Scientist and Honorary Lecturer, Medical Physics, NHS Lothian/University of Edinburgh, Royal Infirmary of Edinburgh, Edinburgh, Scotland, UK
Liver disease and cirrhosis remain common causes of morbidity and mortality worldwide [1-3]. The significant advances in our understanding and treatment of liver disease, including liver transplantation over the last 25 years, have resulted in hepatology increasingly becoming a separate specialty. Although in many countries hepatologists have received background training in gastroenterology and endoscopy, subspecialization often means that they are no longer practicing endoscopists.
On the other hand, there are healthcare systems where hepatologists come from an internal medicine background with no prior training in endoscopy. It is therefore important for the modern hepatologist to have a full appreciation and up to date knowledge of the potential of endoscopy in liver disease and to ensure that there is a close collaboration between hepatology and endoscopic departments. In parallel to this, endoscopy has undergone a period of rapid expansion with numerous novel and specialized endoscopic modalities that are of increasing value in the investigation and management of the patient with liver disease.
The role of endoscopy in liver disease is both diagnostic and interventional. Endoscopy is commonly offered to patients with relevant symptoms (unsuspected liver disease may be diagnosed in this manner) and has a role in the management of inpatients with pre-existing liver disease, mainly for variceal screening and therapy. Furthermore, such patients can be challenging to sedate and the complexity and number of endoscopies in liver disease continue to increase with rising numbers of end-stage liver disease patients, patients who are considered for liver transplantation, and in post-liver transplant patients.
It is therefore not surprising that advanced endoscopic modalities, such as endoscopic ultrasound (EUS), endoscopic retrograde cholangiopancreatography (ERCP), cholangioscopy (e.g., SpyGlassT), confocal endomicroscopy, and double balloon enteroscopy, have all become integral in the detailed investigation and treatment of liver-related gastrointestinal and biliary pathology (Figure 1.1).
Figure 1.1 Endoscopic modalities used in the investigation and treatment of hepatobiliary disease and related disorders. BLI/LCI, blue color imaging/linked color imaging; ERCP, endoscopic retrograde cholangiopancreatography; EUS, endoscopic ultrasound; FICE, flexible spectral imaging color enhancement; GI, gastrointestinal; NBI, narrow band imaging; TNE, transnasal endoscopy.
It is now clear that the role of endoscopy in liver disease is well beyond that of just treating varices. As endoscopic technology advances, so do the indications and role of the endoscopist in the management of liver disease.
Optimum design and layout of the endoscopy room are important to ensure maximum functionality and safety while accommodating all the state of the art technology likely to be needed in the context of investigating complex patients with liver disease. The endoscopy room needs to be spacious with similar design principles to an operating theatre. Gas installations and pipes should descend from the ceiling and the endoscopy stack unit and monitors should be easy to move around and adjust according to the desired procedure, or mounted on pendants to maximize floor space.
A multifunctional endoscopy room able to accommodate different endoscopic procedures, such as esophagogastroduodenoscopy (EGD), enteroscopy, ERCP, and EUS, is advantageous. As such, the room design should be able to contain the following equipment:
Modern endoscopic stacks have many common components - the light source to provide illumination and the video processor, which takes the endoscopic image from the charge coupled device (CCD) chip within the tip of the endoscope, processes the image and then displays it on the monitor in real time.
At present there are two methods employed for the transmission of light and display of the received image (Figure 1.2). One method is to transmit separate red (R), green (G), and blue (B) color spectrum wavelength components generated by RGB rotating filter lenses via an optical fiber bundle into the gastrointestinal tract. The reflected light intensity changes obtained from each RGB light are detected via a monochrome CCD where the video processor combines these with the appropriate R, G, or B color to generate a "white light" or color image, where each element of the CCD is one pixel of each frame of the video. The second option is to transmit white light, without alteration, and then detect the image using a color or RGB CCD, where multiple elements of the CCD are used to create one pixel in the video frame. A newer method, not widely used currently, that removes the need for the fiber transmission bundles, is the introduction of light emitting diodes (LEDs) built into the tip or bending section of the endoscope. The anatomy is imaged using a RGB CCD. Each transmission method has advantages and disadvantages, but in general visible resolution and detail definition of the image, due to advances in CCD manufacture and technology, have greatly improved irrespective of the technique used.
Figure 1.2 (a) Transmission of RGB (red, green, blue) light wavelengths that are detected using a monochrome charge coupled device (CCD). (b) Transmission of white light that is visualized using a color CCD.
Furthermore, as camera chip or CCD technology has increased in resolution and decreased in size, manufacturers have been able to take advantage of improvements in display technology to visualize the gastrointestinal tract in high resolution, thus giving the endoscopist a new dimension in detecting pathology.
Manufacturers have introduced various image enhancement techniques (Figure 1.3) to aid in the detection and delineation of pathology for more accurate diagnosis and targeted treatment [4]. Examples of these include narrow band imaging (NBI; Olympus Corp., Tokyo, Japan), flexible spectral imaging color enhancement (FICE; Fujinon Corp., Saitama, Japan), and i-Scan (Pentax Corp., Tokyo, Japan). NBI operates on a different principle to the other systems, as it limits the transmitted light to specific narrow band wavelengths centered in the green (540?nm) and blue (415?nm) spectra. This allows for detailed mucosal and microvascular visualization, thus facilitating early detection of dysplastic changes. Alternatively, FICE and i-Scan use post-image capture processing techniques that work on the principle of splitting the images into "spectral" components. Specific spectral components are then combined, with the "white light" image, in a number of permutations, thus creating different settings that aim to enhance the original endoscopic image and delineate the gastrointestinal mucosa or vascular structures.
Figure 1.3 (a) Narrow band imaging (NBI) using a monochrome charge coupled device (CCD) camera (mainly...
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