Digital Agritechnology: Robotics and Systems for Agriculture and Livestock Production describes how systems acquire and use data in livestock production and agricultural systems, and how researchers can extract and aggregate efficiencies. The origins of digital agritechnology are decades old, with robotic milkers available for over 20 years and GPS-based tractor controls existing for nearly 30. However, only a few capabilities of these sensing and control systems are used. This book addresses the need to educate agriculturists on the full usage scale of these arable and livestock systems.
- Features how-to guides on extracting and analyzing data from digital systems
- Describes quality standards for data security and transmission
- Focuses on state-of-the-art systems in livestock production, along with arable and indoor agriculture
Sprache
Verlagsort
Verlagsgruppe
Elsevier Science & Techn.
Dateigröße
ISBN-13
978-0-12-817635-1 (9780128176351)
Schweitzer Klassifikation
1. Introduction to digital agritechnology2. From data to information3. ISOBUS - Standards and uses for data from farm machinery4. Field robotics for harvesting5. Navigation and control in field crops6. Health and welfare monitoring in Dairy Cows7. Fertility Monitoring in Dairy Cattle8. Resilient Food Infrastructure and Location-based Categorization of Urban Farms9. Critical Review of Smart Agri-Technology Solutions for Urban Food Growing10. Agriculture 4.0:Data platforms in food supply 11. Risk management in Digital Agritech
