"Organic Farming: Back to Basics" explores one of the most popular farming techniques practiced worldwide. This method involves producing crops, animals, and other products without synthetic chemicals, focusing on protecting the environment, humans, and animals through sustainable agriculture. Only natural fertilizers like manure and compost are used, making it more labor-intensive than conventional farming.
Our book delves into the techniques and principles of organic farming, providing clear explanations and detailed discussions. We cover sustainable farming methods, plant protection, and conservation techniques, offering a comprehensive guide to organic farming. Each chapter includes self-assessment sections for better understanding and practical application.
Whether you're a student or an enthusiast eager to learn about organic farming, this book is your ultimate guide. It provides all the essential knowledge you need to master this sustainable farming method, helping you make informed decisions and contribute to a healthier environment.
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ISBN-13
978-93-6152-125-6 (9789361521256)
Schweitzer Klassifikation
