Delicious and easy recipes, inspired by the beloved stories by Enid Blyton. Bake your own pop-cakes and google buns, and wash them down with homemade ginger beer!
Have you ever dreamed of having picnics with the Famous Five, midnight feasts with the Malory Towers girls or party teas with the Folk of the Faraway Tree? With this cookbook, inspired by Enid Blyton's stories, you can! Packed full of yummy recipes, lively artwork and extracts from Enid Blyton's stories, this cookbook will inspire children - and the whole family - to get busy in the kitchen. It's the perfect way to share the pleasure of making and eating food with your child. There are 42 exciting new recipes designed by top chef and Junior Bake Off TV judge, Allegra McEvedy, with fabulous illustrations by Mark Beech and glorious food photography too.
Sprache
Verlagsgruppe
Hachette Children's Group
Editions-Typ
Produkt-Hinweis
Dateigröße
ISBN-13
978-1-4449-2981-2 (9781444929812)
Schweitzer Klassifikation
Allegra McEvedy MBE is a highly respected chef, writer and broadcaster whose philosophy is that good food should be available to everyone. In 2004 she co-founded the multi-award winning healthy fast food chain LEON and recently re-opened Albertine, a wine bar/restaurant that her mother set up in the 70s. Allegra was a judge on CBBC's Junior Bake Off with Nadiya Husain, has presented several TV series across various channels and is a regular guest on BBC Radio London and Radio 4.
She is a patron of the Fairtrade Foundation and a spokesperson for Compassion in World Farming.
A longstanding fan of Enid Blyton since the age of 7, she has enjoyed revisiting Enid's complete works to give a proper account of food in Blyton's era.
She lives with her two young daughters in West London, where they love getting creative and messy together in the kitchen.
