Finding healthy (and delicious) desserts can be tough for diabetics. So many of my patients are working hard to live a healthier lifestyle and they share with me their frustration with not being able to resist desserts. One of the most important steps we can take to reduce blood sugar is to honor the need for something sweet with something that is healthy and low in sugar. I have created my diabetic desserts cookbook to support not just diabetics, but anyone that is striving to avoid unnecessary sugar in their diet. It is packed with familiar favorites and delicious new recipes to allow you to treat yourself and make healthy choices at the same time. - Cookies & Baked Goods - Puddings & Gelatins - Ice Cream & Sherbet - Shakes, Pies & More
Sprache
Dateigröße
ISBN-13
978-1-5439-5439-5 (9781543954395)
Schweitzer Klassifikation
