Phytoconstituents and Antifungals covers a wide range of specific information on various phytoconstituents, their antifungal mode and the diagnosis and management of fungal infections. The book offers encouragement and empowers readers to re-embrace their knowledge of phytoconstituents and their various antifungal activities against most opportunistic pathogenic fungi as fungal diseases cause an estimated 1.5+ million deaths annually and over one billion people suffer from severe fungal disease. In this complex scenario, it is now clear that global warming and accompanying climate changes have resulted in increased incidence of many fungal infections.
On the basis of all these factors, concerns on the occurrence of a pandemic fungal origin in the near future have been raised. In this context, to stop forgetting and underestimating fungal diseases is mandatory.
- Provides readers with up-to-date information on different phytoconstituents over fungal strain
- Collectively addresses important and updated material on fungal diseases
- Conveys the knowledge needed to understand and improve success in managing and combating fungal diseases worldwide
Reihe
Sprache
Verlagsort
Verlagsgruppe
Elsevier Science & Techn.
Dateigröße
ISBN-13
978-0-323-98617-5 (9780323986175)
Schweitzer Klassifikation
1. Major disease caused by fungal infection2. Antifungal discovery from plant sources3. Phytoconstituents as Antifungals4. Plant alkaloids5. Plant phenolics6. Plant terpenes7. Glycosides and polysaccharides8. Peptides and polypeptides9. Oils and resins10. Conclusions