Whether round and crunchy like a kimchi pancake or pinched and plump like a kimchi dumpling, there are so many ways to enjoy this Korean traditional dish.Explore the different ways to eat kimchi in this fun, rhyming tale that also teaches the days of the week. Korean-American author-illustrator Erica Kim shares her pride in her delicious cultural food through her cut paper art technique. The Hanji paper that is used to illustrate the book comes from a paper mulberry tree native to Korea. This beautiful reflection of culture will inspire children to take pride in their cultural foods, too.A Bookstagang Best Read Aloud Book of 2022!
Sprache
Verlagsort
Zielgruppe
Für Kinder
US School Grade: From Kindergarten to Third Grade, Reading Age: From 7 to 8 years, Interest Age: From 5 to 9 years
Illustrationen
Dateigröße
ISBN-13
978-1-953859-28-0 (9781953859280)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
