New Approaches in Studying Biomolecule-Water Interactions (H.F.J. Savage and J.L. Finney). Enzymes in Reverse Micelles Containing Phospholipids (Alberto Darszon and Liora Shoshani). The Microscopic Structure and Dynamics of Water at a Surface (Humberto Saint-Martin and Ivan Ortega-Blake). Mechanistic Enzymology in Anhydrous Organic Solvents (Alan J. Russell, Sudipta Chatterjee, Igor Rapanovich, and James G. Goodwin, Jr.). Water and Enzymes in Organic Solvents (Georgina Garza-Ramos, D. Alejandro Fernandez Velasco, M. Tuena de Gomez-Puyou, and A. Gomez-Pyou). The Optimization of Enzyme Catalysis in Organic Media (R.M.D. Verhaert, R. Hilhorst, A.J.W.G. Visser, and C. Veeger). Expression of Enzyme Activity in Reverse Micelles (F. Garcia-Carmona, R. Bru, and A. Sanchez-Ferrer). Enzyme Activity in Reverse Micelles: Roles of Diffusion and Extent of Hydration (Sergio T. Ferreira and Enrico Grattan). Reversed Micelles: Recent Advances and Future Perspectives (Janos H. Fendler). Biological Electron Transport in Reverse Micellar Systems. From Enzymes to Cells (Edgardo Escamilla, Martha Contrertas, Laura Escobar, and Guadalupe Ayala). Solubilization of Microorganisms in Organic Solvents by Reverse Micelles (Nestor Pfammatter, Maria Famiglietti, Alejandro Hochkoeppler, and Pier Luigi Luisi).
