Farm Animal Surgery - E-Book

Part One: General Considerations to All Species1. Examination of the Surgical Patient 2. Diagnostic Imaging 3. Pre-Surgical Considerations 4. Fluid Therapy 5. Sedation, General Anesthesia, and Analgesia 6. Surgical Considerations: Instrumentation, Basic Surgical Tips, Suture Materials, and Suture Patterns7. Postoperative Management 8. Neoplasia 9. Dentistry 10. Surgery of the Eyes 11. Postmortem Examination Part Two: Bovine (Adult)12. Surgery of the Bovine (Adult) Integumentary System 13. Surgery of the Bovine (Adult) Respiratory and Cardiovascular System 14. Surgery of the Bovine (Adult) Digestive System 15. Surgery of the Bovine (Adult) Musculoskeletal System 16. Surgery of the Bovine (Adult) Reproductive System and Urinary Tract Part Three: Calf17. Surgery of the Calf Gastrointestinal System 18. Surgery of the Calf Musculoskeletal System 19. Miscellaneous Abnormalities of the Calf Part Four: Sheep And Goat20.