Todd English is a world-renowned, celebrated chef with a long history of great pizza making. The free-form, thin-crusted pies at his Figs restaurants in Boston arguably changed pizza-making in the city, and now he brings his pizza-making secrets to home cooks! RUSTIC PIZZA will give step-by-step instructions on making pizza dough, sauces, and toppings along with Todd's insider secrets on how to achieve truly great pizza with a home oven.
Sprache
Verlagsgruppe
St. Martin's Publishing Group
Illustrationen
Includes color photographs throughout
Dateigröße
ISBN-13
978-1-250-16518-3 (9781250165183)
Schweitzer Klassifikation
Todd English and Heather Rodino
