Indigenous Entrepreneurship in Southeast Asia

Chapter 1: A brief introduction to indigenous entrepreneurship in Southeast Asia.- Chapter 2: A systematic review of literature (2006 - 2022) on indigenous entrepreneurship in Southeast Asia and the world.- Chapter 3: Poverty and indigenous entrepreneurship: A case study of the Mah Meri people in Malaysia.- Chapter 4: Malay-Bumiputera halal herbs industry in the post-pandemic context: Developing SME performance through economic stimulus packages, supply chain management and internationalisation.- Chapter 5: Between assimilation and cultural pluralism for indigenous livelihood and entrepreneurship: Case of Lumad in the Philippines.- Chapter 6: Beyond entrepreneurship: The Iu Mien's silver craft activism in Thailand.- Chapter 7: Local knowledge, indigenous entrepreneurship, and tourism business resilience: An Indonesian micro-case study.- Chapter 8: Indigenous entrepreneurship in Thailand: The case of Gaia Ashram and Lazyman Coffee.- Chapter 9: Indigenous entrepreneurship in Myanmar:The role of community-based enterprises in sustainable human development.- Chapter 10: Gender and credit access for indigenous rural self-employed businesses: A case study in Vietnam and Thailand.- Chapter 11: How does business owner's employee-centric leadership affect SME employees' work engagement: The mediating role of "Diuwongke".- Chapter 12: The rise of digital technology and indigenous entrepreneurship in Southeast Asia.- Chapter 13: Reflections on contributions, inspiration for the future: Ideas for research and practice of indigenous entrepreneurship in Southeast Asia and beyond