The 4 x 4 Safari Cookbook is a new collection of delicious recipes for the 4 x 4 enthusiast. It follows the success of its predecessor, The 4 x 4 Cookbook, which has been reprinted numerous times. As with the previous book, this one caters for the needs of those camping in the African bush where facilities and ingredients are not always readily available. And if you're new to bush safaris, the book has a section on planning and preparation and a reminder list to help you plan a successful first-time expedition.
The 4 x 4 Safari Cookbook features more than 180 new, simple-to-prepare recipes, from breaksfasts and starters to delicious breads and desserts, and has been adapted to suit outdoor cooking over an open fire. The book is beautifully illustrated throughout with full-colour photographs.
Sprache
Verlagsort
Verlagsgruppe
Penguin Random House South Africa
Dateigröße
ISBN-13
978-1-4323-0307-5 (9781432303075)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Rita van Dyk is die skrywer van verskeie topverkoper-buitelugkookboeke, waaronder Die 4x4 Kookboek, Die 4x4 Safari Kookboek and Boendoe-kos vir die Afrika-bos. Sy is die regte persoon om oor Safari-kookkuns te skryf, aangesien sy tydens die vroee 1990's op 'n vryskutbasis vir Penduka Safari's gekook het terwyl hulle na afgelee plekke in Botswana, Namibie en Zimbabwe gereis het. Sy was ook vir drie jaar die kosskrywer vir WegRy/DriveOut-tydskrif.
