Instant Insights: Regulatory Frameworks for New Agricultural Products and Technologies

Chapter 1 - Creating a regulatory framework for cultured meat products: Singapore: Johnny Yeung, Yong Quan Tan, Siew Herng Chan, Kern Rei Chng, Calvin Yeo, Jer Lin Poh, Teng Yong Low and Joanne Sheot Harn Chan, National Centre for Food Science, Singapore;

1 Introduction
2 Key food safety issues in Singapore
3 The Singapore Food Agencys regulatory framework for cultured meat
4 Strengthening food safety capabilities in cultured meat products through partnerships
5 Building consumer confidence in the safety of cultured meat products
6 Conclusion
7 References



Chapter taken from: Post, M., Connon, C. and Bryant, C. (ed.), Advances in cultured meat technology, Burleigh Dodds Science Publishing, Cambridge, UK, 2023, (ISBN: 978 1 80146 376 8)



Chapter 2 - The regulation of genome-edited crops: Gregory Jaffe, Center for Science in the Public Interest, USA;

1 Introduction
2 Background on genome editing and its regulation
3 Whether the Cartagena Biosafety Protocol applies to genome-edited crops
4 Country case studies demonstrating regulation of genome-edited crops
5 Analysis of regulations in different countries
6 Conclusion and future trends
7 References



Chapter taken from: Willmann, M. R. (ed.), Genome editing for precision crop breeding, Burleigh Dodds Science Publishing, Cambridge, UK, 2021, (ISBN: 978 1 78676 447 8)



Chapter 3 - Key issues in the regulation of microbial bioprotectants in the European Union: challenges and solutions to achieve more sustainable crop protection: Ruediger Hauschild, APIS Applied Insect Science GmbH, Germany; and Willem J. Ravensberg, Koppert Biological Systems, The Netherlands;

1 Introduction
2 Issues of the administrative registration procedure in the European Union
3 Issues and solutions for the data requirements for microbial bioprotectants
4 New research, novel products and application methods
5 Conclusion and future trends
6 References



Chapter taken from: Koehl, J. and Ravensberg, W. (ed.), Microbial bioprotectants for plant disease management, Burleigh Dodds Science Publishing, Cambridge, UK, 2022, (ISBN: 978 1 78676 813 1)



Chapter 4 - Improving regulatory approval processes for biopesticides and other new biological technologies in agriculture: Wyn Grant, University of Warwick, UK; and Roma Gwynn, Biorationale, UK;

1 Introduction
2 Establishing a regulatory framework for biopesticides
3 Pesticide regulation in the European Union (EU)
4 The development of the biopesticide sector and new regulatory requirements
5 Challenges in improving the regulatory framework for biopesticides
6 Current EU regulation of biopesticides
7 Global national initiatives in biopesticide regulation
8 Developing good regulatory practice
9 Conclusions
10 Where to look for further information
11 References



Chapter taken from: Birch, N. and Glare, T. (ed.), Biopesticides for sustainable agriculture, Burleigh Dodds Science Publishing, Cambridge, UK, 2019, (ISBN: 978 1 78676 356 3)



Chapter 5 - Developing effective product dossiers for regulatory approval of new animal feed products: Manfred Luetzow, saqual GmbH, Switzerland;

1 Introduction: what are feed products?
2 The food chain: the product life cycle for feed ingredients
3 Safe feed and safe food
4 Where do you start?
5 Building the dossier
6 Characterisation and properties
7 Safety data: animals, consumers, workers and the environment
8 Effects and efficacy
9 Substantiating claims
10 Dossier submission and follow-up
11 Continuously updating the file
12 Where to look for further information
13 References



Chapter taken from: Navaratnam, P. (ed.), Developing animal feed products, Burleigh Dodds Science Publishing, Cambridge, UK, 2021, (ISBN: 978 1 78676 463 8)