The Adventures of Pork Bun and Mooncake: The Quest for the Perfect Noodle is a whimsical, heartwarming children's picture book that combines adventure, cultural exploration, and food in a way that young readers will love. With charming characters and a magical cookbook that opens doors to diverse countries and their culinary traditions, this story offers a unique, engaging way to introduce children to multicultural foods and global diversity.
The narrative is driven by Pork Bun and Mooncake, two adorable siblings whose curiosity and love for noodles take them on an exciting journey across the world, tasting everything from Filipino pancit to Japanese ramen. This story not only sparks an interest in international cuisine but also emphasizes the importance of family traditions and the comfort of home-cooked meals.
Perfect for readers aged 4 to 8, this book will appeal to parents and educators looking for a fun, multicultural addition to their child's bookshelf. It's an ideal choice for fostering a love of food, exploration, and cultural curiosity in young minds.
Sprache
Zielgruppe
Interest Age: From 0 to 12 years
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Maße
Höhe: 216 mm
Breite: 216 mm
Dicke: 2 mm
Gewicht
ISBN-13
979-8-9995494-0-2 (9798999549402)
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Schweitzer Klassifikation
Ali Yang is a children's book author, Navy veteran, and proud mom based in Colorado. Her debut picture book, The Adventures of Pork Bun and Mooncake: The Quest for the Perfect Noodle, follows two spirited siblings on a magical, food-filled journey across cultures.Ali served seven years in the Navy, living throughout the Pacific, where her love for global cuisine and storytelling was deeply shaped. She now writes stories inspired by her multiracial family, her travels, and a desire to help children feel seen and curious about the world around them.In addition to writing, Ali enjoys crocheting playful, food-inspired creations and spending time with her kids. She hopes her books and crafts spark connection, cultural pride, and joyful exploration.