Food is one of the reasons many tourists visit Thailand each year, not only for its affordability, but because the Kingdom's exotic cuisine offers an unrivalled culinary experience and is internationally famous for its distinctive flavours. "Bangkok Street Food" provides you with all the best addresses in Bangkok as well as more than 65 authentic street food recipes. This book offers a lot more than the traditional green, yellow and red curry recipes. As you open the volume, you can smell coconut milk, coriander and lemon grass. Besides the appetising recipes, it explains everything you need to know on cooking techniques and products. Otherwise said, "Bangkok Street Food" is not just a culinary feast, but an unrivalled adventure!
Rezensionen / Stimmen
Bangkok Street Food is the kind of book that can easily go from kitchen to backpack, with simple but fiercely authentic recipes and the sort of travel guidance that can only come from really passionate eaters. - SeriousEats.com ...really quite lavishly photographed-and packed full of recipes... --http://leitesculinaria.com/81453/recipes-thai-grilled-pork.html
Sprache
Verlagsort
Illustrationen
ISBN-13
978-90-209-8783-6 (9789020987836)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Tom Vandenberghe is a fervent traveller, he visited Thailand several times and even lived there for a while. He is an expert in Thai food and regularly organises workshops. Luk Thys is a photographer, who has already illustrated several cookery books for Lannoo. Els Goethals is a food stylist.
