Traditional Irish Food

Fresh, simple and comforting, this collection of classic Irish recipes is perfect for big family gatherings around the dinner table - whether it is a lamb stew with plenty of root vegetables, oysters in Guinness, or a big slice of Irish wheaten bread with lashings of butter.

Including more than 60 recipes, as well as features on the history of selected dishes, this book is a must-have for anyone who is interested in the cuisine of this cherished island.