This book includes the best-loved, tried and tested Nonya recipes collected by experienced food expert, Terry Tan, through the years in this updated version of 'Straits Chinese Cooking'. Includes recipes for rich Peranakan goodies like Penang Asam Laksa, Nasi Kuning, Babi Pong Teh and more.
Sprache
Verlagsort
Illustrationen
Maße
Höhe: 285 mm
Breite: 205 mm
Gewicht
ISBN-13
978-981-204-682-6 (9789812046826)
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Schweitzer Klassifikation
