Lead, arsenic and other metals in food

Name: Lead, arsenic and other metals in food | the 52nd report of the Steering Group on Chemical Aspects of Food Surveillance
Price: 39.73 EUR
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ISBN: 978-0-11-243041-4

the 52nd report of the Steering Group on Chemical Aspects of Food Surveillance

Steering Group on Chemical Aspects of Food Surveillance Great Britain: Ministry of Agriculture, Fisheries and Food(Autor*in)

Stationery Office Books (Verlag)

Erschienen am 28. Mai 1998

Buch

Softcover

127 Seiten

978-0-11-243041-4 (ISBN)

39,73 €inkl. 7% MwSt.

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