STUFFED WITH OVER 60 CLASSIC SCHOOL DINNER RECIPES.
There aren't any Turkey Twizzlers in this book (thanks, Jamie Oliver!) ...
Instead, there are bucketloads of tasty childhood favourites, like Sprinkle Cake, Roast Dinners, Cheese and Onion Pie, Chocolate Cake and Pink Custard, Butterscotch Tart, Sausage and Mash, Beef Stew, Jam Roly-Poly and much more.
With simple instructions and stunning illustrations, this book is perfect for anyone wanting to relive yesteryear and is divided into three nostalgia-filled sections:
BREAK-TIME BITES - return to the sandwich counter, choose your jacket potato fillings and load up on soup with these quick makes.
CANTEEN CLASSICS - a collection of the best sumptuous, savoury dishes from the 1970s to now.
SWEET TREATS - all the puds, traybakes and custard you want.
School Dinner Heaven is the perfect book for anyone wanting to rediscover the classic dishes, as well as a few modern-day school dinners!
'It's dinner time!'
Rezensionen / Stimmen
'From break-time bites to canteen classics and sweet treats, this book has got your gastronomic nostalgia nailed' LoveReading
Sprache
Verlagsort
Verlagsgruppe
Produkt-Hinweis
Fadenheftung
Gewebe-Einband
Illustrationen
Maße
Höhe: 188 mm
Breite: 140 mm
Dicke: 15 mm
Gewicht
ISBN-13
978-0-00-871085-9 (9780008710859)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Dorothy Spooner was a food technology teacher for several years, worked in multiple schools as a dinner lady and bakes cakes for the WI. Originally from Yorkshire, she now lives in Cheshire with her husband and has two grown-up children. School Dinner Heaven is her first book.
