Soups

Homemade soups are delicious, and with this fantastic collection of recipes for all kinds of soups, you will find the perfect one to suit any occasion. Whether it is a piping-hot broth, full of seasonal vegetables, herbs and tender meat, an elegant clear consomme to start a dinner party, a tangy Asian soup to be noisily enjoyed from a bowl filled with noodles, or a refreshing, delicately flavoured chilled soup for summer, this book has them all. Recipes are included for traditional favourites such as roast pumpkin, cream of tomato and pea and ham, as well as leek, garlic and bacon, gazpacho, vichyssoise and wonton soup. Illustrated in full colour with clear instructions, "Soups" also shows you how to create the best stocks and stir-in additions that are simple to make but will turn a humble bowl of soup into a showstopper every time. Each recipe has been triple-tested to ensure you achieve a perfect result at home every time.