Introduction 6; Quick and Easy Soups 8; Includes: Parsnip and Fennel Soup; Chicken and Coconut Milk Soup; Chinese Cabbage Soup; Avgolemono; Hot and Sour soup; Carrot and Ginger Soup; Classic Soups 26; Includes: Tomato Soup with Croutons; Leek and Potato Soup; Mulligatawny; French Onion Soup; Minestrone; Creamy Corn and Chicken Chowder; Bouillabaisse; Summer Soups 48; Includes: Fennel and Lemon Soup with Black Olive Gremolata; Gazpacho; Mint, Cucumber and Green Pea Soup; Mediterranean Salmon Soup with Rouille; Caldo Verde; Hot and Spicy Soups 72; Includes: Wonton Soup; Beef and Flat Noodle Soup; Spiced Chickpea and Lamb Soup; Jamaican Pepperpot Soup; Spicy Chilli Bean Soup; Harira; Winter Warmers 96; Includes: Gruyere Soup with Bacon and Potatoes; Smoked Haddock and Corn Soup with Rice and Bacon Croutons; Goulash Soup; Game Broth; Cream of Celeriac Soup with Porcini Dumplings; Eight Treasure Soup; Index and Acknowledgements 126
