Diet is increasingly being recognized as an important factor in the health and care of small animals. However, whilst practitioners have access to a huge range of proprietary prescription diets, they have no independent guide to the nutritional control of disease. "Clinical Nutrition of the Dog and Cat" aims to provide a succinct and practical guide for practitioners, students and veterinary nurses. It is entirely independent, quoting nutritional needs rather than specific proprietary diets.
Reihe
Sprache
Verlagsort
Verlagsgruppe
Zielgruppe
Für die Erwachsenenbildung
Für höhere Schule und Studium
Für Beruf und Forschung
Illustrationen
25 illustrations, table of prescription diets, glossary, breeds of dog (height and weight tables)
Maße
Höhe: 244 mm
Breite: 172 mm
Gewicht
ISBN-13
978-0-632-03363-8 (9780632033638)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Anatomy and physiology of the digestive tract; nutrients and the requirements of dogs and cats; nutritional diseases; dietary management of clinical diseases; anorexia, enteral and parenteral feeding; nutrition and old age.
