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Reihe
Sprache
Verlagsort
Verlagsgruppe
Elsevier - Health Sciences Division
Zielgruppe
Für höhere Schule und Studium
Medical Students, both Basic and Clinical Sciences, years 1-4.
Illustrationen
Approx. 150 illustrations
Maße
Höhe: 260 mm
Breite: 184 mm
ISBN-13
978-1-4160-2960-1 (9781416029601)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Part I: Basic Medical Science of the Gastrointestinal System 1. Overview of the Gastrointestinal System 2. The Upper Gastrointestinal Tract 3. The Stomach 4. The Liver and Biliary Tract 5. Disorders of the Liver and Biliary Tract 6. The Pancreas 7. The Intestine 8. Disorders of the Intestine Part II: Clinical Assessment 9. Common Presentations of Gastrointestinal Disease 10: History and Examination 11. Investigations and Imaging Part III: Self-Assessment Multiple-choice Questions (MCQs) Short-answer Questions (SAQs) MCQ Answers SAQ Answers