"Demulsification, Venugopal B. Menon and Darsh T. Wasan Research Techniques Utilizing Emulsions, Daniele Clausse Medical and Pharmaceutical Applications of Emulsions, Stanley S. Davis, Jonathan Hadgraft, and Karen J. Palin Applications in Agriculture, David Z. Becher Applications in the Food Industry: I, Niels J. Krog, Tom H. Riisom, and Kare Larsson Applications in the Food Industry: II, Edgar N. Jaynes Cosmetic Emulsions, Miklos M. Breuer Hydrophile-Lipophile Balance: An Updated Bibliography, Paul Becher "
