Current, important information on mastitis for all food animal practitioners! Topics will include new perspectives in mastitis control, treatment of clinical mastitis, antimicrobial resistance in mastitis pathogens, the role of diagnostic microbiology in mastitis control programs, update on control of Staph aureus and Strep ag, epidemiology and control of mycoplasma mastitis, managing environmental mastitis, mastitis vaccine strategies, using mastitis records and somatic cell count data, the role of the milking machine in mastitis control, stray voltage and milk quality, communicating and implementing udder health programs, and more!
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Zielgruppe
Produkt-Hinweis
Fadenheftung
Gewebe-Einband
Illustrationen
Maße
Höhe: 243 mm
Breite: 161 mm
Dicke: 20 mm
Gewicht
ISBN-13
978-1-4557-3954-7 (9781455739547)
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Schweitzer Klassifikation
Department of Dairy Sciences, University of Wisconsin, Madison, WI