Completely revised and updated, Chemical Analysis: Second Edition is an essential introduction to a wide range of analytical techniques and instruments. Assuming little in the way of prior knowledge, this text carefully guides the reader through the more widely used and important techniques, whilst avoiding excessive technical detail.
Provides a thorough introduction to a wide range of the most important and widely used instrumental techniques
Maintains a careful balance between depth and breadth of coverage
Includes examples, problems and their solutions
Includes coverage of latest developments including supercritical fluid chromatography and capillary electrophoresis
Auflage
Sprache
Verlagsort
Zielgruppe
Maße
Höhe: 244 mm
Breite: 168 mm
Dicke: 40 mm
Gewicht
ISBN-13
978-0-470-85902-5 (9780470859025)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Francis Rouessac and Annick Rouessac are the authors of Chemical Analysis: Modern Instrumentation Methods and Techniques, 2nd Edition, published by Wiley.
Autor*in
University of Maine
L'IUT du Mans, France
Foreword to the first English edition. Preface to the first English edition.
Preface.
Acknowledgements.
Introduction.
PART 1. SEPARATION METHODS.
Chapter 1. General aspects of chromatography.
Chapter 2. Gas chromatography.
Chapter 3. High-performance liquid chromatography00.
Chapter 4. Ion chromatography.
Chapter 5. Thin layer chromatography.
Chapter 6. Supercritical fluid chromatography 000.
Chapter 7. Size exclusion chromatography.
Chapter 8. Capillary electrophoresis and electrochromatography.
PART 2. SPECTROSCOPIC METHODS.
Chapter 9. Ultraviolet and visible absorption spectroscopy.
Chapter 10. Infrared spectroscopy.
Chapter 11. Fluorimetry and chemiluminescence.
Chapter 12. X-ray fluorescence spectrometry.
Chapter 13. Atomic absorption and flame emission spectroscopy.
Chapter 14. Atomic emission spectroscopy
Chapter 15. Nuclear magnetic resonance spectroscopy.
PART 3. OTHER METHODS.
Chapter 16. Mass spectrometry.
Chapter 17. Labelling methods.
Chapter 18. Elemental analysis.
Chapter 19. Potentiometric methods.
Chapter 20. Voltammetric and coulometric methods.
Chapter 21. Sample treatment.
Chapter 22. Basic statistical parameters.
Appendix - List of acronyms.
Bibliography.
Table of physico-chemical constants.
Index.
