"The Requisites in Gastroenterology Series" clearly and succinctly encompasses all of the core knowledge in the field - providing the essential information students need for exams and acting as handy, practical references for practitioners. Each volume in the series offers complete practice-proven information from internationally recognised authorities. They cover all the information that you must know for exams and for clinical practice in an easily digestible format. Packed with illustrations, boxes and tables, there is no quicker way to gain the knowledge you need.
Reihe
Sprache
Verlagsort
Verlagsgruppe
Elsevier - Health Sciences Division
Zielgruppe
Für Beruf und Forschung
Gastroenterology Residents and Practitioners
Illustrationen
Maße
Höhe: 279 mm
Breite: 216 mm
Dicke: 19 mm
Gewicht
ISBN-13
978-0-323-01837-1 (9780323018371)
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Schweitzer Klassifikation
1. Evaluation of the liver 2. Hepatic histopathology 3. Acute and chronic viral hepatitis 4. Alcoholic and non-alcoholic fatty liver disease 5. Metabolic liver diseases 6. Primary biliary cirrhosis, primary sclerosing cholangitis, and autoimmune hepatitis 7. Portal hypertension 8. Vascular disorders of the liver 9. Fulminant hepatic failure 10. Benign solid and cystic tumors of the liver 11. Hepatocellular carcinoma 12. Nonvital hepatic infections 13. Liver transplantation 14. Etiologies of acute and chronic pancreatitis 15. Pathophysiology of pancreatitis 16. Diagnosis of pancreatitis 17. Management of acute and chronic pancreatitis 18. Pancreatic neoplasms 19. Surgery of the pancreas
