How the global tea industry influenced the international economy and the rise of mass consumerism
Tea has been one of the most popular commodities in the world. For centuries, profits from its growth and sales funded wars and fueled colonization, and its cultivation brought about massive changes-in land use, labor systems, market practices, and social hierarchies-the effects of which are with us even today. A Thirst for Empire takes an in-depth historical look at how men and women-through the tea industry in Europe, Asia, North America, and Africa-transformed global tastes and habits. An expansive and original global history of imperial tea, A Thirst for Empire demonstrates the ways that this powerful enterprise helped shape the contemporary world.
Rezensionen / Stimmen
"Winner of a 2018 Gourmand World Cookbook Award, U.S. National Winner in "Tea"" "Winner of the 2018 PCCBS Book Prize, Pacific Coast Conference on British Studies" "Co-Winner of the 2018 ASFS Book Award, Association for the Study of Food and Society" "Winner of the 2018 Jerry Bentley Prize in World History, American Historical Association"
Sprache
Verlagsort
Produkt-Hinweis
Illustrationen
53 b/w illus. 7 tables. 3 maps.
Maße
Höhe: 233 mm
Breite: 158 mm
Dicke: 40 mm
Gewicht
ISBN-13
978-0-691-19270-3 (9780691192703)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Erika Rappaport is professor of history at the University of California, Santa Barbara. She is the author of Shopping for Pleasure (Princeton) and coeditor of Consuming Behaviors (Bloomsbury).
