Enjoy the vibrant flavors of Mexican cuisine with fast, fool-proof recipes perfect for busy weeknights or easy entertaining. With quick dips and starters, hearty hands-off soups and stews, simple skillets and sides, plus entrées, tacos, salads and desserts, Made Simple Mexican makes it a snap to have delicious homemade meals in minutes.
- Chapters include: Breakfast; Appetizers & Snacks; Soups & Stews; Tacos, Burritos & Quesadillas; Main Dishes; Side Dishes & Salads; and Desserts & Drinks.
- Scrambled Eggs and Tortillas and Black Bean and Mushroom Chilaquiles are delicious breakfasts that can be ready in minutes.
- Dips are a quick and easy solution for snacking. Try White Spinach Queso, Avocado Salad, Guacamole and Salsa Fresca.
- Weeknight Chicken Tacos, Double Decker Tacos, Cauliflower Mushroom Tacos and Shredded Green Chile Pork Tacos are great options to spice up Taco Tuesday.
- Round out your meal with a quick and tasty side dish such as Fiesta Corn Salad, Green Chile Rice and Confetti Black Beans.
- More than 90 recipes.
- Every recipe is accompanied by a color photo.
- Hardcover, 192 pages
Reihe
Sprache
Produkt-Hinweis
Fadenheftung
Gewebe-Einband
Maße
Höhe: 211 mm
Breite: 241 mm
Dicke: 24 mm
Gewicht
ISBN-13
978-1-63938-831-8 (9781639388318)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Publications International, Ltd. US Amazon Store Publications International, Ltd. (PIL) publishes books and products for kids and adults in many categories: reference, leisure, inspirational, automotive, sports, cookbooks, stationery (New Seasons), interactive and early learning (Little Grasshopper Books).
