Gustatory Science Facts is a question and answers learning book on many relevant topics regarding taste.
Sprache
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Maße
Höhe: 254 mm
Breite: 203 mm
Dicke: 11 mm
Gewicht
ISBN-13
978-1-64133-787-8 (9781641337878)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Matthew Trotter joined the Neuroscience Sensory founded by Dr. Charles Pidgeon as a Freshman at Princeton. Matthew graduated in 2021 and is currently attending Medical School. At Princeton, Mr. Trotter majored in Neuroscience. He meticulously went studied the modern literature of taste from the perspective of several scientific disciplines: anatomy, physiology, genetics, biology, etc.
