This is an authentic collection of Spanish tapas-style dishes, ranging from nibbles to small dishes to serve as light lunches or suppers. Recipes include marinated olives and salted almonds, and grilled Mediterranean vegetable soup.
Sprache
Verlagsort
Verlagsgruppe
Illustrationen
100 colour photographs, glossary, index
Maße
Höhe: 252 mm
Breite: 147 mm
Dicke: 8 mm
Gewicht
ISBN-13
978-0-600-60060-2 (9780600600602)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Louise Pickford has worked as a food writer and stylist for 15 years. She regularly contributes to food magazines such as Delicious, Australian Good Taste and Gourmet Traveller. She is the author of Fresh Baked, 30-minute Food for Friends and Hamlyn All Colour Cookbook: 200 Veggie Feasts.
Nibbles; bite-size; a bite more; little meals; salsa, dips and more.
