In Mexico, the recipes, techniques and heritage of great Mexican cuisine pass easily by word of mouth from generation to generation. These secrets are now passed north of the border by Luis and Marilyn Peinado in this collection of authentic recipes mastered by the authors while living in Mexico. Color photos.
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Maße
Höhe: 264 mm
Breite: 186 mm
Dicke: 23 mm
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ISBN-13
978-0-88289-873-5 (9780882898735)
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Schweitzer Klassifikation
The Peinados live in San Antonio, Texas, where they both enjoy cooking Latin American cuisine for parties of six to ten people. Luis is a native of La Paz, Bolivia, and lived for over twenty years in Mexico. Marilyn, a native of Mexico City, married Luis in 1982. In addition to their native knowledge of the foods of Mexico, they have spent six months traveling the country, researching current trends of Mexican cuisine.
