GREEK COOKING FOR EVERYONE helps recreate the atmosphere and mood of a visit to Greece or a Greek festival..
The essence of Greek cooking ....the mood that goes along with the menu....is captured in the comments by authors of this Greek meal planner and cookbook. The crash course in "going Greek" makes the book a good gift for non-Greek cooks as well as those who collect Greek recipes.
The book is organized by menus, outlining Greek dinners and presenting the recipes for the complete dinner together. The flair comes in the "accents" suggested by the authors.
Highlighted by b/l photos from many parts of Greece, and the larger type makes it easy to refer to the recipes while cooking. -- Pappas, Monroe
Auflage
Sprache
Verlagsort
Zielgruppe
Interest Age: From 18 years
Editions-Typ
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Illustrationen
B/W photos of regions and places in Greece
Maße
Höhe: 255 mm
Breite: 205 mm
Dicke: 13 mm
Gewicht
ISBN-13
978-0-933174-61-0 (9780933174610)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Theoni Pappas; Since my first visit to Greece in the 1960s, i have returned many times. Unlike the typical tourist who must rush to experience as much as possible in a short time, I have been fortunate to capture Greece in all its seasons, savoring its land, its people, and its spirit as it continually evolves. I wish this experience were possible for everyone, but it is not. Through this book I hope to recapture a bit of it for you.
Elvira Monroe, a consummate cook, transforms many of the dishes experienced on her travels to Greece for the American palate.