Written by a leading Italian mycologist, this practical field-guide provides the key clues to easy visual identification by means of colour photographs of live fungi in natural light and in typical habitats. The colour-grouping system offers an instant selection of likely species, and the symbol-based chart makes a range of physiological and distribution details easily accessible, and indicates whether a fungus is edible, inedible or poisonous.
Sprache
Verlagsort
Newton Abbot
Großbritannien
Maße
Höhe: 210 mm
Breite: 120 mm
ISBN-13
978-0-7153-0155-5 (9780715301555)
Copyright in bibliographic data is held by Nielsen Book Services Limited or its licensors: all rights reserved.
Schweitzer Klassifikation
Morphology and classification; the life-span of mushrooms; the habitat; the cultivation of fungi; picking and collecting mushrooms; how to distinguish between edible and inedible mushrooms; poisonous mushrooms; nutritional value of mushrooms; mycologists and mycology.
