"With the huge emigration from Vietnam after its civil war, Vietnamese cuisine has become part of the mainstream of Asian food eaten by North Americans. But if you are new to it, it has delicious mysteries that this book can explain."--
Sprache
Verlagsort
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Illustrationen
300 full-colour illustrations
Maße
Höhe: 226 mm
Breite: 176 mm
Dicke: 16 mm
Gewicht
ISBN-13
978-0-2281-0442-1 (9780228104421)
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Schweitzer Klassifikation
Nathalie Nguyen is the author of Vietnamese Cuisine.