A cozy near-future novella about a crew of leftover robots opening their very own noodle shop, from acclaimed sci-fi author Annalee Newitz.
An instant USA Today and indie bestseller!
Indie Next pick | Library Reads pick | Most Anticipated at Electric Lit, Ms. Magazine, Gizmodo, Autostraddle, Book Riot, IGN, New Scientist, Reactor, and more
You don't have to eat food to know the way to a city's heart is through its stomach. So when a group of deactivated robots come back online in an abandoned ghost kitchen, they decide to make their own way doing what they know: making food-the tastiest hand-pulled noodles around-for the humans of San Francisco, who are recovering from a devastating war.
But when their robot-run business starts causing a stir, a targeted wave of one-star reviews threatens to boil over into a crisis. To keep their doors open, they'll have to call on their customers, their community, and each other-and find a way to survive and thrive in a world that wasn't built for them.
Sprache
Verlagsort
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Maße
Höhe: 203 mm
Breite: 127 mm
Dicke: 25 mm
Gewicht
ISBN-13
978-1-250-45098-2 (9781250450982)
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Schweitzer Klassifikation
Annalee Newitz writes science fiction and nonfiction. They are the nationally bestselling author of the books Four Lost Cities: A Secret History of the Urban Age and Stories Are Weapons: Psychological Warfare and the American Mind, and the novels The Terraformers (a Nebula Award finalist), The Future of Another Timeline (winner of the Sidewise Award), and Autonomous (winner of a Lambda Literary Award). As a science journalist, they are a writer for the New York Times and elsewhere, and have a monthly column in New Scientist. They have published in The Washington Post, Slate, Popular Science, Ars Technica, The New Yorker, and The Atlantic, among others. They are also the co-host of the three-time Hugo Award-winning podcast Our Opinions Are Correct. Previously, they were the founder of io9, and served as the editor-in-chief of Gizmodo. They have two black cats named Infrared and Ultraviolet, and they love noodles.
