Never scramble for a crowd-pleasing dessert again with this book of 101 standout treats from the bestselling author of 101 Greatest Cookies on the Planet! With options for every birthday, holiday cookie swap, special occasion, or weekday, this foolproof collection of delicious desserts is guaranteed to become a staple in your kitchen. Recipes include:
- Gingerbread Cake with Warm Vanilla Butter Sauce
- Christmas Crack Cookies
- Galaxy Brownies
- Blueberry Apple Coffee Cake
- Sea Salt Vanilla Peanut Brittle
- Coconut Tres Leches Cake
- Confetti Cookies
- Vermont Maple Pecan Scones
Find joy in the simple pleasure of baking something scrumptious and special to share. With endless possibilities, you can make every day a celebration.
Sprache
Verlagsort
Produkt-Hinweis
Broschur/Paperback
Klebebindung
Illustrationen
Maße
Höhe: 226 mm
Breite: 181 mm
Dicke: 14 mm
Gewicht
ISBN-13
979-8-89003-334-5 (9798890033345)
Copyright in bibliographic data and cover images is held by Nielsen Book Services Limited or by the publishers or by their respective licensors: all rights reserved.
Schweitzer Klassifikation
Erin Renouf Mylroie is the author of 101 Greatest Soups on the Planet, 101 Greatest Cookies on the Planet, and 2-Ingredient Miracle Dough Cookbook. She's made appearances on Food Network's Ultimate Recipe Showdown as well as The Rachael Ray Show. She resides in Santa Clara, Utah.
