A collection of over 200 recipes for mousses, meringues, souffles, pies, pastries, confections, puddings and frozen bombes for all occasions, and in all price ranges taken from the BBC Good Food Magazine.
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Verlagsort
Verlagsgruppe
Illustrationen
Maße
Höhe: 280 mm
Breite: 200 mm
ISBN-13
978-0-563-38443-4 (9780563384434)
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