Nutrition, Stress, and Aging

Name: Nutrition, Stress, and Aging | A Holistic Approach to the Relationships among Stress and Food Selection, Digestion, Nutrients, Body Weight, Disease, and Longevity
Price: 67.49 EUR
Availability: OutOfStock
ISBN: 978-0-404-63268-7

A Holistic Approach to the Relationships among Stress and Food Selection, Digestion, Nutrients, Body Weight, Disease, and Longevity

Donald R. Morse Robert L. Pollack(Autor*in)

AMS Press

Erschienen am 1. Januar 1988

Buch

Hardcover

244 Seiten

978-0-404-63268-7 (ISBN)

67,49 €inkl. 7% MwSt.

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