Bioprocessing for Biomolecules Production

1. An overview of biotechnological processes in the food industry Bianca M.P. Silveira, Mayara C.S. Barcelos, Kele A.C. Vespermann, Franciele M. Pelissari, Gustavo Molina 2. Status of biotechnological processes in the pharmaceutical industry Natalia Videira, Robson Tramontina, Victoria Ramos Sodré, Fabiano Jares Contesini, Gustavo Molina 3 Current status of biotechnological processes in the biofuel industries Gustavo Pagotto Borin, Rafael Ferraz Alves, Antônio Djalma Nunes Ferraz Júnior 4. Research, development and production of microalgal and microbial biocolorants Laurent Dufossé 5. Prospective research and current technologies for bioflavor production Marina Gabriel Pessôaa, Bruno Nicolau Paulinoa, Gustavo Molina, Glaucia Maria 6. Research and production of biosurfactants for application in the food industry Eduardo J. Gudiña, Lígia R. Rodrigues 7. Fermentative production of microbial exopolysaccharides Jochen Schmid, Volker Sieber 8. Research and production of microbial PUFAs Gwendoline Christophe, Pierre Fontanille, Christian Larroche 9. Research and production of organic acids and their potential for industry Sandeep Kumar Panda, Lopamudra Sahu, Sunil Kumar Behera , Ramesh Chandra Ray 10. Research and production of microbial polymers for food industry Sinem Selvin Selvi, Edina Eminagic, Muhammed Yusuf Kandur, Emrah Ozcan, Ceyda Kasavi, Ebru Toksoy Oner 11. Research and production of microbial functional sugars and their potential for industry Helen Treichel, Simone Maria Golunski, Aline Frumi Camargo, Thamarys Scapini, Tatiani Andressa Modkovski, Bruno Venturin, Eduarda Roberta Bordin, Vanusa Rossetto, Altemir José Mossi 12. Research and production of ingredients using unconventional raw materials as alternative substrates Susana Rodríguez-Couto 13. Genetic engineering as a driver for biotechnological developments and cloning tools to improve industrial microorganisms Cíntia Lacerda Ramos, Leonardo de Figueiredo Vilela, Rosane Freitas Schwan 14. Advancement in biofuel production by strain development in yeast from lignocellulosic biomass Aravind Madhavan, Raveendran Sindhu, KB Arun, Ashok Pandey, Parameswaran Binod, Edgard Gnansounou 15. Fermentative production of beta-glucan: properties and potential applications Rafael Rodrigues Philippini, Sabrina Evelin Martiniano, Júlio César dos Santos, Silvio Silvério da Silva, Anuj Kumar Chandel 16. Extremophiles for hydrolytic enzymes productions: biodiversity and potential biotechnological applications Divjot Kour, Kusam Lata Rana, Ashok Kumar, Ali A. Rastegari, Neelam Yadav, Ajar Nath Yadav, Vijai Kumar Gupta 17. Recent development in ferulic acid esterase for industrial production Surabhi Singh, Om Prakash Dwivedi, Shashank Mishra 18. Research and production of second generation biofuels Raghavendra HL, Shashank Mishra, Juliana F. Floriano 19 Research and production of third generation biofuels Saurabh Singh, Arthur P.A. Pereira, Jay Prakash Verma 20. Bioethanol production from fruit and vegetable wastes Meganathan Bhuvaneswaria, Nallusamy Sivakumar 21. Bioprocessing of cassava stem to bioethanol using soaking in aqueous ammonia pretreatment Ashokan Anushyaa, Moorthi Swathikaa, Selvaraju Sivamania, Nallusamy Sivakumar 22. Bioprospecting of microbes for bio-hydrogen production: current status and future challenges Sunil Kumar, Sushma Sharma, Sapna Thakur, Tanuja Mishra, Puneet Negi, Shashank Mishra, Abd El-Latif Hesham, Ali A. Rastegari, Neelam Yadav, Ajar Nath Yadav